Tom
Vallance

Tom Vallance
was very much a man for his time. It is inconceivable the
many and varied talents this man was blessed with would
have been allowed to flourish if he had been a footballer
of the modern era. He was accomplished in so many fields.
Arguably the most outstanding Scottish footballer of his
era, he also held the Scottish long jump record for many
years and was a keen rower.
Toms'
Broad Jump record
Tom was
a hugely impressive physical specimen, standing six feet
two inches at a time when the average Scottish male was
about five feet seven inches in height. He was, though, a
gentle giant. He was an accomplished artist, exhibits
being accepted on two occasions by the Royal Scottish
Academy. He was also a prize-winner for the breeding of
birds and dogs.
Tom Vallance
was born at Succoth, near Renton in 1856. In his
early years, the family Vallance moved to Shandon, north
of Rhu and a short distance from the home of the McNeil
family. It was probably here that the future
captain and president of the Rangers met the pioneer
brothers Peter and Moses.
The census of
1871 tells us Tom was a “civil engineer’s
apprentice”. Soon, though, he moved to Glasgow in
search of work. He succeeded, employment coming as
a mechanical engineer in a shipyard. Shortly after
arriving in Glasgow, he joined the Clyde Amateur Rowing
Club.
The road from
the Gareloch to the big city had already been taken by
the Campbells and the McNeils. The schoolboy
friends met up again and Tom joined the football club
recently started by his friends. Vallance soon made
his mark in the popular new sport. A natural
athlete, he settled into the full back role, reaching
prominence, with his teammates, in the matches of the
1877 Scottish Cup Final against Vale of Leven. He
was also a born leader, the first of the line of the
great Rangers’ captains. By the end of the decade,
he was the finest footballer in Scotland and
England. In 1879, he had his brother Alick beside
him in the first Rangers’ side to win a trophy, the
Glasgow Merchants’ Charity Cup.*

Tom made his
first appearance for Scotland in 1877, in a 3-1 victory
over England at the Kennington Oval. He would face
the “Auld Enemy” on three further occasions, including
victories of 7-2 in 1878 and 6-1, in 1881. Rangers’
colleagues George Gillespie and David Hill played in that
match, the latter scoring Scotland’s second goal.
Tom also had three victories over the Welsh to think back
on in his twilight years. The only blot on an
otherwise perfect international career was the 4-5 defeat
at the Oval in 1879. The men in dark blue had led
by 4-1 at half-time!
In February,
1882, Tom Vallance made the bold decision to seek out a
new career in the tea plantations of the northeastern
Indian state of Assam. It was a move that nearly
cost Tom his life. Within a few months of arriving
in India, the great athlete was struck down by a form of
malaria. He made the decision to return to
Scotland.
He played
three times for Rangers in 1883/84 season but it was
clear the illness had taken its toll of Tom’s
health. His final game in his beloved light blue
was in a 9-2 victory over Abercorn at Kinning Park.
(He did, though, appear for the “Ancients” for a number
of years.)
The match report from Toms last game for
Rangers
In retrospect, it can be argued that Tom Vallance’s
contribution to the fortunes of the Rangers was greater, more
important, off the field of play rather than on it.
During Vallance’s time in India, John Wallace Mackay had come
to power in the role of honorary match secretary; power he
would wield to the great detriment of the Club. Tom was
appointed club president in 1883, the first of six seasons in
the role. His commitment to the role achieved great
support for him in his battle to control the excesses of the
greatly unpopular Mackay.
By now, Tom was a travelling salesman in the wine and spirit
trade. This was the first rung on the ladder to a
successful career in the hospitality industry. It would
eventually lead to Tom becoming a highly-respected
restaurateur, the owner of three city
restaurants.

He also settled into married life. His bride on 18
August, 1887 was Marion, sister of Tom’s team-mate, Willie
Dunlop. Brother Alick was Tom’s best man.

Tom and Marion had
two sons. Harold, born in 1889 and James two years
later. In between the births of the boys, Tom took
ownership of his first restaurant, “The Club”, at Paisley
Road Toll. He would later take into his portfolio,
“The Metropolitan” in Hutcheson Street and “The
Lansdowne” in Hope Street.

Like so many of
their generation, the Vallances suffered the loss of a
son in the Great War. Second Lieutenant Harold
Vallance died only six weeks before the end of
hostilities, in September, 1918. Tom had also had
to bear the loss of his much-loved sibling, Alick.
He died, aged only thirty-eight, in
1898.
Tom Vallance
succumbed to a stroke at his home at 189 Pitt Street on
16 February, 1935. Appropriately, Rangers won that day, a
victory by three goals to one over Airdrieonians at
Ibrox. Another Rangers legend, Bob McPhail, scored one of
the goals. The other two were recorded by a Welshman
named Roberts, probably the only man from Cymru to
score for the Rangers.

The opening
of the first Ibrox Park
Tom Vallance & George
Gillespie
*The Rangers First
trophy
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